Open Class Beef Cattle

OPEN COMPETITION

Director in Charge – Kip McDowell, Co Chair: Bob Strow
Dave Neitz, Brad Hannan, Justin Barndt

Entry fee: $15.00 per animal

Entries in Place: Saturday, July 27, 7:00 pm.

Judging: Wednesday, July 31, 10:00 am

Entry Release: Sunday, August 4, 9:00 pm. Exhibits removed prior to that time forfeit all premiums and awards.

Premiums may be picked up on Monday August 5th at the Fair Office.

Entry Limit: Two entries per person, per classification.

All exhibitors must have purchased a Wood County Fair membership or week pass at the time of registration, except children under 18 who may enter on a parent’s membership or with a youth exhibitor pass.

Please see Page 2 of Fair Book for “Everything You Need To Know To Enter 2024 Fair”

NO LATE ENTRIES ACCEPTED

Open Class Beef Rules